My friend just got back from Cuba and told me all about the beans and rice she was served. I have been dreaming about black beans and rice. I wish I knew how to fry plantains and or you would see this on the plate too.
I found a recipe for black beans and coconut milk with tomatoes, onion, garlic, cumin, and lime that was terrific.
I used the George Foreman to grill up the other goodies.
Guess what, I blended those beans in the Cuisinart for a nice bean soup that I will have tonight.
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