Tonight I made a recipe that I saw on TV over the weekend on Jazzy Vegitarian. I changed it up a bit with different vegetables but it was given the thumbs up from Mom and Grandma. Here's what it looked like before I put the Aioli and seasonings into the mix.
It included: Tofu crumbled up, red onion, green onion, celery, English cucumber, tomato, salt, pepper, garlic, mustard and aioli to bring it all together.
I realized it would be nice with different variations like Wasabi Flavor or Curry Flavor.
This is what it looked like once it was mixed up. It was great with crackers.
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